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■Characteristics and taste
・Cacao power eiyo-kan is a wet-type Japanese confectionery. You can enjoy the taste of chocolate with moderate sweetness.
・Cacao power eiyo-kan is produced with ‘Koshian’ (smooth sweet bean paste) and main ingredients of chocolate(cacao mas & cocoa butter).
・You can eat Cacao power eiyo-kan without water in emergency.
・One Cacao power eiyo-kan can supply 197kcal (about a bowl of rice) .
・Cacao power eiyo-kan can be preserved for 5 years and 6 months. For preventing the deterioration of Cacao power eiyo-kan, barrier property films are used in the productions. (From November 2019, the expiration date of Cacao power eiyo-kan will be 5 years and 6 months)
■How to eat
・You can eat Cacao power eiyo-kan at a room temperature.
Open the film from the back of the package.
※An advice for eating
You can enjoy a strong flavour of chocolate after storing in the refrigerator.
■Nutritional information
For 60g (one Azuki-beans power eiyo-kan)
Energy：197kcal
Protein：2.1g
Fat：7.0g
Carbohydrates：31.4g
Salt：0.02ｇ
※The data is only a guide.
■Raw materials
・Main ingredients of chocolate(cacao mas & cocoa butter), azuki-bean, sugar, reduced starch syrup, agar, calcium lactate and flavour are used in the Cacao power eiyo-kan.
No allergy ingredients. (Cacao power eiyo-kan will be produced with no allergy ingredients from November 2019)
■About the factory
Imuraya Co.,Ltd. (Imuraya Yokan Factory located in Matsusaka-shi, Mie Pref)